Dinner for 4
Baked ziti with Italian sausage
Cheesy pasta bake that feeds a crowd.
$3.41per serving
55 minstart to table
4servings
FamilyKid-friendlyDinnersMeal prepCold-weather comfortWinter
Ingredients
- 1 lb Italian or breakfast sausage
- 16 oz Pasta (ziti)
- 24 oz Pasta sauce
- 8 oz Mozzarella
- 8 oz Cottage cheese or ricotta
- 2 oz Parmesan
- 1 Garlic
From the pantry: Dried spices (cumin, paprika, chili powder, oregano) (Italian seasoning).
Steps
- Heat the oven to 375 F and boil the pasta 3 minutes short of done.
- Brown the sausage with garlic and stir in the sauce.
- Mix the pasta with the sauce and sausage, then layer half in a dish.
- Dollop on cottage cheese and half the mozzarella, then add the rest of the pasta.
- Top with mozzarella and Parmesan and bake 25 minutes.
Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.
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