Side dishe for 4

Bacon Mango Fried Rice

Name: Bacon Mango Fried Rice
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 5 strips thick-cut bacon; 1 mango; 4 cups day-old cooked white rice; chives for garnish (optional)

$7.71for 415 minServes 4

Crisp bacon, sweet mango, and day-old rice cook together in one skillet for a quick savory side dish.

Photo: natashaskitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Bacon, 0.25$6.49 each typical	0.25	$1.90Typical price
	Pineapple and mango, 1$3.49 each typical	1	$3.49Typical price
	Rice, 26 oz$0.08/oz typical	26 oz	$2.08Typical price
	Mint, a little$1.99 each typical	a little	$0.25Typical price
Total for the servings shown		$7.71

Swaps

Swap rice for quinoaabout $0.12/oz more at typical prices

15 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Dairy-free Gluten-free Kid-friendly Budget Side dishes

Typical price

$1.93 per serving$7.71 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

5 strips thick-cut bacon
1 mango
4 cups day-old cooked white rice
chives for garnish (optional)

Steps

Cut the bacon into small pieces and cook it in a large skillet over medium heat for 6 to 8 minutes until crisp.
Peel and dice the mango while the bacon cooks.
Add the rice to the skillet and stir-fry it in the bacon fat for 4 to 5 minutes.
Stir in the mango and cook for 2 minutes until warmed through.
Top with chopped chives if using.

Main ingredient on sale this week? See what to make with bacon on sale.