Dinner for 6
Bacon Cheeseburger Pie
$9.60for 450 minServes 6
A savory beef and bacon filling bakes under cheddar, egg, and milk in a pie crust until set and golden.
Photo: spendwithpennies.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Pie crust, 1$3.49 each typical | 1 | $3.49Typical price |
 | Ground beef, 1 lb$5.49/lb typical | 1 lb | $5.49Typical price |
 | Onions, 0.4 lb$1.29/lb typical | 0.4 lb | $0.52Typical price |
 | Bacon, 0.25$6.49 each typical | 0.25 | $1.62Typical price |
 | Sandwich bread, a little$2.49 each typical | a little | $0.08Typical price |
 | BBQ sauce, 1.75 oz$0.12/oz typical | 1.75 oz | $0.20Typical price |
 | Cheddar and shredded cheese, 8 oz$0.30/oz typical | 8 oz | $2.40Typical price |
 | Eggs, 1$0.30 each typical | 1 | $0.30Typical price |
 | Milk, 2.25 oz$0.04/oz typical | 2.25 oz | $0.09Typical price |
| Total for the servings shown | $14.40 | ||
Swaps
- Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap cheddar and shredded cheese for mozzarellaabout the same price
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Mustard, mayo, ketchupAsian sauces and pastesSalt and pepper
Not included in the cost.
- 50 minstart to table
- Mediumdifficulty
- 6servings as written
- $$typical cost tier
AmericanKid-friendlyBudgetFamilyDinnersLunchesSummer grilling
Typical price
$2.40 per serving$9.60 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 single pie crust
- 1 lb lean ground beef
- 1 onion
- 5 slices bacon
- 1/3 cup panko bread crumbs
- 1 tsp yellow mustard
- 3 tbsp barbecue sauce
- 1 tbsp ketchup
- 2 tsp worcestershire sauce
- 1/2 tsp black pepper
- 2 cups shredded cheddar cheese
- 1 egg
- 1/4 cup milk
Steps
- Heat the oven to 375 F and place the pie crust in a 9-inch pie pan.
- Cook the bacon in a skillet over medium heat for 5 minutes, then crumble it.
- Cook the beef and onion in the skillet for 8 minutes, breaking up the beef until it reaches 160 F.
- Stir in the breadcrumbs, mustard, barbecue sauce, ketchup, Worcestershire sauce, pepper, and bacon.
- Spread the beef mixture in the crust and sprinkle the cheddar over it.
- Whisk the egg and milk, pour them over the filling, and bake for 30 minutes until set.
Main ingredient on sale this week? See what to make with ground beef on sale.
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