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Dessert for 4

Apple Pancakes

$2.84for 420 minServes 4

Shredded apple pancakes use whole-wheat batter and cook quickly on a buttered griddle until golden and firm.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Apples, 0.3 lb$1.79/lb typical0.3 lb$0.50Typical price
Milk, 8.5 oz$0.04/oz typical8.5 oz$0.34Typical price
Butter, 2 oz$0.40/oz typical2 oz$0.80Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Total for the servings shown$2.84

Swaps

  • Swap milk for almondabout $0.01/oz more at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Honey or maple syrupFlourBaking powder and sodaDried herbs, spices and seasoning blendsCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

  • 20 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetDessertsFall

Typical price

$0.71 per serving$2.84 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 cup shredded apple
  • 1 cup low-fat milk
  • 1/4 cup unsalted butter
  • 1 tbsp raw honey or pure maple syrup
  • 1 large egg
  • 1 1/4 cups whole-wheat flour
  • 1 1/4 tsp baking powder
  • 1/4 tsp ground cinnamon
  • 1 pinch salt (optional)
  • pure maple syrup (optional)
  • cooking spray or a small amount of butter for the griddle

Steps

  1. Melt the butter in a small saucepan over low heat, then cool it slightly.
  2. Whisk the milk, egg, honey or maple syrup, and melted butter in a large bowl.
  3. Stir the flour, baking powder, cinnamon, and salt into the wet mixture until just combined, then fold in the apple.
  4. Heat a lightly greased griddle over medium heat.
  5. Cook quarter-cup portions for 2 to 3 minutes per side, until golden and cooked through.
  6. Serve the pancakes with optional maple syrup.

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