Dessert for 12
Apple Crisp
$3.59for 4110 minServes 12
Sliced apples bake under a buttery oat topping seasoned with cinnamon and nutmeg until soft and golden.
Photo: foodiecrush.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Apples, 1.7 lb$1.79/lb typical | 1.7 lb | $3.02Typical price |
 | Oats, 4.5 oz$0.10/oz typical | 4.5 oz | $0.45Typical price |
 | Butter, 8 oz$0.40/oz typical | 8 oz | $3.20Typical price |
| Total for the servings shown | $10.77 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Sugar and brown sugarFlourDried herbs, spices and seasoning blendsSalt and pepperSyrups, molasses, powdered sugarBaking powder and soda
Not included in the cost.
- 110 minstart to table
- Involveddifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsFall
Typical price
$0.90 per serving$3.59 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 6 cups granny smith apples
- 1 cup granulated sugar
- 1 1/2 tbsp all-purpose flour
- 1 tsp ground cinnamon
- 1 tsp ground nutmeg
- 1/2 tsp kosher salt
- 1 1/2 cups old-fashioned oats
- 1 1/2 cups all-purpose flour
- 1 1/2 cups brown sugar
- 1 tsp baking powder
- 1 cup melted butter
Steps
- Heat the oven to 375 F and grease a 9-by-13-inch baking dish with butter or oil.
- Mix apples, granulated sugar, 1 1/2 tablespoons flour, cinnamon, nutmeg, and salt in the baking dish.
- Combine oats, 1 1/2 cups flour, brown sugar, baking powder, and melted butter until crumbly.
- Scatter the oat mixture evenly over the apples.
- Bake at 375 F for 45 minutes until the apples bubble and the topping is browned.
- Cool the crisp for 45 minutes before cutting.
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