Dessert for 10

Apple Cranberry Oat Crumble

Name: Apple Cranberry Oat Crumble
Total time: 90 min
Yield: 10 servings
Cuisine: American
Ingredients: 1 tbsp unsalted butter; 2 cups rolled oats; 1 1/2 cups all-purpose flour; 1 1/3 cups light brown sugar; 1/2 tsp salt; 1 1/2 sticks unsalted butter; 8 large baking apples; 2 cups fresh or frozen cranberries; 1 1/3 cups granulated sugar; 2 tbsp cornstarch; 2 tsp ground cinnamon

$6.42for 490 minServes 10

Baking apples and cranberries soften beneath a buttery oat crumble sweetened with brown sugar and cinnamon.

Photo: onceuponachef.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Butter, 6.5 oz$0.40/oz typical	6.5 oz	$2.60Typical price
	Oats, 6 oz$0.10/oz typical	6 oz	$0.60Typical price
	Apples, 3.75 lb$1.79/lb typical	3.75 lb	$6.71Typical price
	Cranberry sauce, 18 oz$0.12/oz typical	18 oz	$2.16Typical price
Total for the servings shown		$16.05

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourSyrups, molasses, powdered sugarSugar and brown sugarCornstarch, vanilla, yeast, cocoaDried herbs, spices and seasoning blends

Not included in the cost.

90 minstart to table
Mediumdifficulty
10servings as written
$typical cost tier

American Vegetarian Budget Desserts Thanksgiving on a budget Fall Summer

Typical price

$1.61 per serving$6.42 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 tbsp unsalted butter
2 cups rolled oats
1 1/2 cups all-purpose flour
1 1/3 cups light brown sugar
1/2 tsp salt
1 1/2 sticks unsalted butter
8 large baking apples
2 cups fresh or frozen cranberries
1 1/3 cups granulated sugar
2 tbsp cornstarch
2 tsp ground cinnamon

Steps

Heat the oven to 375 F and grease a 9-by-13-inch baking dish with the 1 tablespoon butter.
Mix the oats, flour, brown sugar, and salt, then cut in the remaining butter until coarse crumbs form.
Toss the apples and cranberries with granulated sugar, cornstarch, and cinnamon.
Spread the fruit in the dish and cover it evenly with the oat mixture.
Bake for 55 minutes, until the fruit bubbles and the topping is golden.
Cool the crumble for 15 minutes before serving.

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Apple Cranberry Oat Crumble

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Ingredients

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Apple Cranberry Oat Crumble

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