Appetizer for 4
Air Fryer Crab Rangoon
$18.54for 435 minServes 4
Cream cheese, crab, and green onions fill crisp wonton pockets cooked in an air fryer and served with dipping sauces.
Photo: gonnawantseconds.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Crab, 0.5 lb$12.99/lb typical | 0.5 lb | $6.50Typical price |
 | Cream cheese, 16 oz$0.30/oz typical | 16 oz | $4.80Typical price |
 | Green onions, 0.5$1.19 each typical | 0.5 | $0.51Typical price |
 | Pie crust, 1.75$3.49 each typical | 1.75 | $6.28Typical price |
 | Eggs, 1$0.30 each typical | 1 | $0.30Typical price |
| Total for the servings shown | $18.54 | ||
Pantry staples you likely have
Asian sauces and pastesRelish, dressings, steak sauce
Not included in the cost.
- 35 minstart to table
- Easydifficulty
- 4servings as written
- $$$typical cost tier
ChineseAppetizersSnacksAir fryer
Typical price
$4.63 per serving$18.54 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 8 oz lump crab
- 16 oz cream cheese
- 3 green onions
- 1/2 tsp salt
- 1 dash pepper
- 36 wonton wrappers
- 1 egg
- sweet chili sauce
- plum sauce
Steps
- Mix the cream cheese, crab, green onions, salt, and pepper in a bowl.
- Whisk the egg with 1 tablespoon water in a small bowl.
- Place 1 tablespoon filling in each wonton wrapper, brush the edges with egg, and fold to seal.
- Heat the air fryer to 375 F and arrange the rangoons in a single layer.
- Air-fry each batch for 8 to 10 minutes, turning once, until golden and crisp.
- Serve the hot rangoons with the sweet chili sauce and plum sauce.
Main ingredient on sale this week? See what to make with crab on sale.
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