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Home / Recipes / American

Dinner for 5

Air Fryer Chicken Thighs (8 servings)

$5.02for 425 minServes 5

Skin-on chicken thighs are seasoned with paprika and herbs, then air-fried until crisp outside and juicy inside.

Air Fryer Chicken Thighs (8 servings) with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken thighs, 2.5 lb$2.29/lb typical2.5 lb$5.72Typical price
Total for the servings shown$6.28

Swaps

  • Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

  • 25 minstart to table
  • Easydifficulty
  • 5servings (the source says 8, which counts pieces)
  • $typical cost tier

AmericanDairy-freeGluten-freeLow-carbBudgetFamilyDinnersAir fryer

Typical price

$1.26 per serving$5.02 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Ingredients

  • 8 boneless chicken thighs with skin
  • 1 tsp dried oregano
  • 1 tbsp paprika
  • 1 tsp garlic powder
  • 1/2 tsp ground coriander
  • 1/2 tsp cumin
  • salt and black pepper

Steps

  1. Mix the oregano, paprika, garlic powder, coriander, cumin, salt, and pepper.
  2. Pat the chicken thighs dry and coat them evenly with the seasoning.
  3. Preheat the air fryer to 400 F for 3 minutes.
  4. Place the thighs skin-side down in the basket without crowding.
  5. Air-fry for 10 minutes, then turn the thighs skin-side up.
  6. Cook for 8 to 12 minutes more, until the skin is crisp and the meat reaches 165 F.

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