What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken breast, 0.45 lb$3.49/lb typical | 0.45 lb | $1.54Typical price | |
| Romaine and salad greens, 0.5$2.49 each typical | 0.5 | $1.32Typical price | |
| Cherry and grape tomatoes, 5.25 oz$0.30/oz typical | 5.25 oz | $1.59Typical price | |
| Cucumbers, 1$0.89 each typical | 1 | $0.89Typical price | |
| Red onions, 0.25 lb$1.49/lb typical | 0.25 lb | $0.37Typical price | |
| Poblano and other fresh chiles, 0.5$0.60 each typical | 0.5 | $0.30Typical price | |
| Nuts and seeds, 2.25 oz$0.70/oz typical | 2.25 oz | $1.57Typical price | |
| Fresh herbs (cilantro, 0.25$1.49 each typical | 0.25 | $0.23Typical price | |
| Garlic, 1$0.75 each typical | 1 | $0.79Typical price | |
| Juice, 0.75 oz$0.04/oz typical | 0.75 oz | $0.03Typical price | |
| Total for the servings shown | $8.87 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap red onions for onionsabout $0.20/lb less at typical prices
Pantry staples you likely have
Asian sauces and pastesOlive and cooking oilSugar and brown sugar
Not included in the cost.
- 35 minstart to table
- Mediumdifficulty
- 2servings as written
- $$$typical cost tier
ThaiDairy-freeSide dishesLunchesDinnersSummer
Typical price
$4.43 per serving$17.73 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 200 g / 6 -7oz chicken breast
- 150 g / 5 oz mixed lettuce leaves
- 1 cup cherry or grape tomatoes
- 1 small cucumber
- 1/4 red onion
- 1/2 large red chilli
- 1/2 cup roasted cashews
- 1/4 cup coriander / cilantro leaves
- 1 tbsp finely chopped coriander/cilantro stems
- 1 1/2 tsp chilli garlic sauce
- 1 small garlic
- 1 1/2 tbsp fresh lime juice
- 2 tsp fish sauce
- 1 tbsp canola oil
- 1 1/2 tsp sugar
Steps
- Heat the canola oil in a medium skillet over medium heat and cook the chicken breast for 6 to 8 minutes per side until it reaches 165 F.
- Rest the chicken for 5 minutes, then slice it thinly.
- Whisk the chili garlic sauce, garlic, lime juice, fish sauce, sugar, and chopped cilantro stems in a small bowl.
- Slice the lettuce, tomatoes, cucumber, red onion, and chili, then place them in a large bowl with the cilantro leaves and cashews.
- Add the chicken and dressing to the bowl, then toss until evenly coated.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
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Satay Chicken Noodle SaladOn sale
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Chicken Salad with Pine Nut DressingOn sale
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