Side dishe for 4

Sun-Dried Tomato Feta Couscous

Name: Sun-Dried Tomato Feta Couscous
Total time: 10 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1/3 cup shelled pine nuts; 1 tbsp olive oil; 1/2 tsp kosher salt; 1 1/2 cup couscous; 1/3 cup sun-dried tomatoes in oil; 1/3 cup crumbled feta cheese; 1/4 cup chopped green onion

$4.15for 410 minServes 4

Toasted couscous steams with sun-dried tomatoes, pine nuts, feta, and green onion for a quick Mediterranean side dish.

Photo: foodiecrush.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Nuts and seeds, 1.5 oz$0.70/oz typical	1.5 oz	$1.05Typical price
	Quinoa, 9 oz$0.20/oz typical	9 oz	$1.80Typical price
	Artichoke hearts, 2 oz$0.18/oz typical	2 oz	$0.36Typical price
	Swiss, 1.25 oz$0.40/oz typical	1.25 oz	$0.53Typical price
	Green onions, 0.25$1.19 each typical	0.25	$0.30Typical price
Total for the servings shown		$4.15

Pantry staples you likely have

Olive and cooking oilSalt and pepper

Not included in the cost.

10 minstart to table
Easydifficulty
4servings as written
$typical cost tier

Mediterranean Vegetarian Budget Side dishes Summer

Typical price

$1.04 per serving$4.15 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1/3 cup shelled pine nuts
1 tbsp olive oil
1/2 tsp kosher salt
1 1/2 cup couscous
1/3 cup sun-dried tomatoes in oil
1/3 cup crumbled feta cheese
1/4 cup chopped green onion

Steps

Toast the pine nuts in a 10-inch skillet over medium heat for 2 to 3 minutes, stirring often.
Heat the olive oil in the skillet, then stir in the couscous and toast for 1 minute.
Add 1 1/2 cups water and salt, bring the mixture to a boil, then cover the skillet.
Remove the skillet from the heat and let the couscous stand for 5 minutes.
Fluff the couscous with a fork and stir in the sun-dried tomatoes, feta, and green onion.