What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Ground beef, 2 lb$5.49/lb typical | 2 lb | $10.98Typical price | |
| Stuffing mix, 1 oz$0.30/oz typical | 1 oz | $0.30Typical price | |
| Garlic, a little$0.75 each typical | a little | $0.08Typical price | |
| Milk, 2.25 oz$0.04/oz typical | 2.25 oz | $0.09Typical price | |
| Eggs, 2$0.30 each typical | 2 | $0.60Typical price | |
| Total for the servings shown | $12.59 | ||
Swaps
- Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Mustard, mayo, ketchupAsian sauces and pastesRelish, dressings, steak sauceDried herbs, spices and seasoning blends
Not included in the cost.
- 75 minstart to table
- Mediumdifficulty
- 5servings (the source says 8, which counts pieces)
- $$typical cost tier
AmericanBudgetFamilyDinnersThanksgiving on a budgetCold-weather comfortFall
Typical price
$2.52 per serving$10.08 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 lb lean ground beef
- 1 6 oz stove top stuffing
- 1/4 cup ketchup
- 1 tbsp minced garlic
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 cup milk
- 2 large eggs
- 1 tsp worcestershire sauce
- 1 batch meatloaf sauce
- 1 tsp meatloaf seasoning
Steps
- Stir the stuffing mix and water in a large bowl, then let it stand for 5 minutes to soften.
- Add the ground beef, eggs, milk, garlic, salt, pepper, and meatloaf seasoning, and mix until combined.
- Shape the mixture into a loaf in a 9-by-5-inch loaf pan.
- Bake at 350 F for 50 to 55 minutes until the center reaches 160 F.
- Mix the ketchup and Worcestershire sauce, spread it over the loaf, and bake for 5 minutes more.
- Rest the meatloaf for 10 minutes before slicing.
Main ingredient on sale this week? See what to make with ground beef on sale.
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