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Dinner for 4

Stuffed Chicken Parmesan

$11.50for 430 minServes 4

Chicken breasts hold melted mozzarella, then bake under marinara sauce with a crisp flour, egg, breadcrumb, and Parmesan coating.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, 1.5 lb$3.49/lb typical1.5 lb$5.24Typical price
Eggs, 2$0.30 each typical2$0.60Typical price
Parmesan, 1.25 oz$0.55/oz typical1.25 oz$0.64Typical price
Pasta sauce, 17 oz$0.10/oz typical17 oz$1.70Typical price
Mozzarella, 6 oz$0.30/oz typical6 oz$1.80Typical price
Fresh herbs (cilantro, 0.75$1.49 each typical0.75$1.12Typical price
Total for the servings shown$11.50

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap mozzarella for cheddar and shredded cheeseabout the same price

Pantry staples you likely have

FlourSalt and pepperOlive and cooking oil

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 4servings as written
  • $$typical cost tier

AmericanHigh-proteinKid-friendlyFamilyDinners

Typical price

$2.87 per serving$11.50 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 lb chicken breasts
  • 1/2 cup all-purpose flour
  • 3/4 tsp salt
  • 1/2 tsp black pepper
  • 2 large eggs
  • 1/3 cup parmesan cheese
  • 3 tbsp extra light olive oil (optional)
  • 2 cups marinara sauce
  • 6 oz mozzarella cheese
  • 6 fresh basil leaves (optional)

Steps

  1. Heat the oven to 425 F and lightly oil a 9-by-13-inch baking dish.
  2. Cut a pocket into each chicken breast without slicing through, then fill each pocket with mozzarella.
  3. Set out the flour seasoned with salt and pepper, beaten eggs, and breadcrumbs mixed with Parmesan.
  4. Coat each stuffed breast in flour, egg, and breadcrumb mixture, then place them in the baking dish.
  5. Bake for 18 minutes, spoon marinara over the chicken, and cover with the remaining mozzarella.
  6. Bake for 5 to 7 minutes more until the chicken reaches 165 F and the cheese melts, then add basil.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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