Dinner for 5

Stuffed Butterflied Lamb

Name: Stuffed Butterflied Lamb
Total time: 40 min
Yield: 5 servings
Cuisine: American
Ingredients: 2 1/4 lb boneless leg of american lamb; 4 oz cranberry goat cheese; 1 tbsp minced fresh rosemary; 2 cloves garlic; avocado oil; salt and pepper

$20.51for 440 minServes 5

Butterflied lamb is filled with cranberry goat cheese, rosemary, and garlic, then roasted until tender and safely cooked.

Photo: runningtothekitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Lamb, 2.25 lb$9.99/lb typical	2.25 lb	$22.48Typical price
	Feta, 4 oz$0.70/oz typical	4 oz	$2.80Typical price
	Mint, a little$1.99 each typical	a little	$0.12Typical price
	Garlic, 0.25$0.75 each typical	0.25	$0.15Typical price
Total for the servings shown		$25.64

Pantry staples you likely have

Olive and cooking oilSalt and pepper

Not included in the cost.

40 minstart to table
Mediumdifficulty
5servings (the source says 8, which counts pieces)
$$$typical cost tier

American Gluten-free Low-carb High-protein Kid-friendly Family Dinners Spring

Typical price

$5.13 per serving$20.51 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 1/4 lb boneless leg of american lamb
4 oz cranberry goat cheese
1 tbsp minced fresh rosemary
2 cloves garlic
avocado oil
salt and pepper

Steps

Heat the oven to 425 F.
Open the butterflied lamb flat and season both sides with salt and pepper.
Mix the goat cheese, rosemary, garlic, and avocado oil in a bowl.
Spread the cheese mixture over the lamb, then roll the lamb tightly with the seam underneath.
Place the lamb in a roasting pan and roast for 25 to 30 minutes, until the center reaches 145 F.
Rest the lamb for 5 minutes before slicing.

Main ingredient on sale this week? See what to make with lamb on sale.