Dinner for 8
Slow Cooker Chicken Cacciatore with mushrooms
$8.68for 4260 minServes 8
Bone-in chicken thighs simmer with tomatoes, peppers, mushrooms, garlic, and herbs in a rich slow-cooked sauce.

Photo: foodiecrush.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken thighs, 3.15 lb$2.29/lb typical | 3.15 lb | $7.16Typical price | |
| Garlic, 0.5$0.75 each typical | 0.5 | $0.38Typical price | |
| Onions, 0.25 lb$1.29/lb typical | 0.25 lb | $0.32Typical price | |
| Canned tomatoes, 28 oz$0.08/oz typical | 28 oz | $2.24Typical price | |
| Bell peppers, 0.4 lb$2.49/lb typical | 0.4 lb | $0.93Typical price | |
| Mushrooms, 8 oz$0.40/oz typical | 8 oz | $3.20Typical price | |
| Mint, a little$1.99 each typical | a little | $0.16Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.19Typical price | |
| Parmesan, 0.5 oz$0.55/oz typical | 0.5 oz | $0.28Typical price | |
| Total for the servings shown | $17.35 | ||
Swaps
- Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
Pantry staples you likely have
Salt and pepperCooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blends
Not included in the cost.
- 260 minstart to table
- Involveddifficulty
- 8servings as written
- $$typical cost tier
ItalianGluten-freeLow-carbBudgetFamilyDinnersSlow cooker
$2.17 per serving$8.68 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 10 bone-in skinless chicken thighs
- kosher salt and freshly ground black pepper
- cooking spray or extra virgin olive oil
- 5 cloves garlic
- 1/2 large yellow onion
- 1 cans (28 oz) crushed tomatoes
- 1/2 green bell pepper
- 1/2 red bell pepper
- 8 oz shiitake mushrooms
- 2 sprigs fresh thyme
- 2 bay leaves
- fresh parsley for garnish (optional)
- grated parmesan cheese
Steps
- Lightly oil a 6-quart slow cooker and place the chicken thighs inside.
- Add the garlic, onion, crushed tomatoes, bell peppers, mushrooms, thyme, bay leaves, salt, and pepper.
- Cover and cook on high for 4 hours and 10 minutes, until the chicken reaches 165 F and pulls easily from the bones.
- Remove the thyme stems and bay leaves.
- Top with parsley and Parmesan if using, then rest the chicken for 10 minutes.
Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.
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Collections with this recipe
Low-carb Italian dinners 53Gluten-free Italian dinners 42Gluten-free Slow cooker dinners 41Low-carb Slow cooker dinners 29





