Side dishe for 4

Sheet Pan Asparagus

Name: Sheet Pan Asparagus
Total time: 24 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb asparagus; 1 tbsp olive oil; 1 lemon; 2 tbsp butter

$4.59for 424 minServes 4

Asparagus is roasted on a sheet pan with butter and lemon until tender, browned, and lightly coated.

Photo: the-girl-who-ate-everything.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Asparagus, 1 lb$3.49/lb typical	1 lb	$3.49Typical price
	Lemons and limes, 1$0.60 each typical	1	$0.60Typical price
	Butter, 1 oz$0.40/oz typical	1 oz	$0.40Typical price
Total for the servings shown		$4.59

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Olive and cooking oil

Not included in the cost.

24 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Gluten-free Low-carb High-protein Budget Side dishes Sheet pan Spring

Typical price

$1.15 per serving$4.59 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 lb asparagus
1 tbsp olive oil
1 lemon
2 tbsp butter

Steps

Heat the oven to 425 F and place the asparagus on a sheet pan.
Toss the asparagus with olive oil and spread it in one layer.
Roast for 10 minutes, then add the butter and lemon slices.
Roast for 3 to 5 minutes more until tender and lightly browned, then squeeze the roasted lemon over the asparagus.