Side dishe for 2
Sesame Broccoli
$4.48for 415 minServes 2
Broccoli blanches briefly, then is tossed with sesame oil, garlic, sesame seeds, and salt.
Photo: koreanbapsang.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Broccoli, 1 lb$1.99/lb typical | 1 lb | $1.99Typical price |
 | Garlic, a little$0.75 each typical | a little | $0.01Typical price |
| Total for the servings shown | $2.24 | ||
Pantry staples you likely have
Salt and pepperAsian sauces and pastes
Not included in the cost.
- 15 minstart to table
- Easydifficulty
- 2servings as written
- $typical cost tier
KoreanVegetarianVeganDairy-freeLow-carbBudgetSide dishes
$1.12 per serving$4.48 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb broccoli
- 1 tsp salt for blanching
- 1 tbsp sesame oil
- 1/2 tsp minced garlic
- salt to taste (optional)
Steps
- Bring a medium pot of salted water to a boil.
- Cut the broccoli into florets, add them to the pot, and blanch for 3 minutes.
- Drain the broccoli and rinse it with cold water to stop the cooking.
- Toss the broccoli with sesame oil, garlic, sesame seeds, and salt in a bowl.
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Collections with this recipe
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