What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Salmon fillets, 1 lb$9.99/lb typical | 1 lb | $9.99Typical price | |
| Juice, 1 oz$0.04/oz typical | 1 oz | $0.04Typical price | |
| Butter, 1 oz$0.40/oz typical | 1 oz | $0.40Typical price | |
| Broccoli, 0.55 lb$1.99/lb typical | 0.55 lb | $1.12Typical price | |
| Pasta, 8 oz$0.10/oz typical | 8 oz | $0.80Typical price | |
| Garlic, 0.5$0.75 each typical | 0.5 | $0.30Typical price | |
| Broth, 12 oz$0.07/oz typical | 12 oz | $0.87Typical price | |
| Heavy cream, 4.25 oz$0.22/oz typical | 4.25 oz | $0.91Typical price | |
| Alfredo, 2.25 oz$0.18/oz typical | 2.25 oz | $0.38Typical price | |
| Parmesan, 1.75 oz$0.55/oz typical | 1.75 oz | $0.96Typical price | |
| Total for the servings shown | $16.08 | ||
Swaps
- Swap salmon fillets for white fish (tilapiaabout $3.00/lb less at typical prices
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
- Swap pasta for egg noodlesabout $0.04/oz more at typical prices
Pantry staples you likely have
Salt and pepperDried spices (cumin, paprika, chili powder, oregano)Olive and cooking oilFlour
Not included in the cost.
- 30 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
ItalianKid-friendlyFamilyDinners
Typical price
$4.02 per serving$16.08 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb salmon fillets
- 1/2 tsp each salt
- 1/4 tsp each paprika
- 1 tbsp lemon juice
- 1 tbsp unsalted butter
- 3 cups broccoli florets
- 1 1/2 tbsp olive oil
- 8 oz fettuccine
- 1 tbsp butter
- 1 tbsp olive oil
- 4 cloves garlic
- 2 tbsp flour
- 1 1/2 cups low sodium chicken broth
- 1/2 cup heavy cream
- 1/4 cup prepared pesto
- 1/4 tsp salt
- 1 tbsp lemon juice
- 1/2 cup freshly grated parmesan cheese
Steps
- Heat the oven to 400 F, season the salmon with salt, paprika, and lemon juice, then place it in a greased 9-by-13-inch baking dish.
- Bake the salmon for 12 to 15 minutes, until it flakes easily or reaches 145 F.
- Boil salted water in a large pot, cook the fettuccine, add the broccoli during the final 3 minutes, then drain.
- Melt the butter and olive oil in a large skillet over medium heat, cook the garlic for 30 seconds, then whisk in the flour.
- Whisk in the broth, cream, pesto, salt, and lemon juice, then simmer for 3 to 4 minutes until slightly thickened.
- Stir in the Parmesan and pasta mixture, then top with the cooked salmon.
Main ingredient on sale this week? See what to make with salmon fillets on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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Collections with this recipe
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