What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Tuna steak, 1.5 lb$11.99/lb typical | 1.5 lb | $17.98Typical price |
 | Garlic, 0.25$0.75 each typical | 0.25 | $0.22Typical price |
 | Mint, a little$1.99 each typical | a little | $0.25Typical price |
 | Bread crumbs, 0.25 oz$0.14/oz typical | 0.25 oz | $0.04Typical price |
 | Lemons and limes, 0.25$0.60 each typical | 0.25 | $0.15Typical price |
| Total for the servings shown | $18.74 | ||
Swaps
- Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices
Pantry staples you likely have
Olive and cooking oilSalt and pepper
Not included in the cost.
- 40 minstart to table
- Mediumdifficulty
- 3servings as written
- $$$$typical cost tier
AmericanDairy-freeHigh-proteinDinnersCold-weather comfortWinter
Typical price
$6.25 per serving$24.98 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 snapper fillets
- 2 tsp olive oil
- 3 cloves garlic
- 2 tbsp fresh rosemary or fresh oregano
- kosher salt and fresh pepper
- 1 tbsp italian seasoned breadcrumbs
- fresh lemon wedges for serving (optional)
Steps
- Let the snapper fillets sit at room temperature for 15 minutes.
- Heat the oven to 400 F and place the fillets in a 9-by-13-inch baking pan.
- Rub the fillets with olive oil, minced garlic, chopped rosemary, salt, and pepper.
- Sprinkle the breadcrumbs over the fillets.
- Bake for 15 to 18 minutes, until the fish reaches 145 F and flakes easily.
- Rest the fillets for 5 minutes before serving.
Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.
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