Side dishe for 4
Roasted Asparagus with bread crumbs
$3.94for 415 minServes 4
Asparagus roasts with olive oil and salt, then finishes with seasoned breadcrumbs for a crisp topping.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Asparagus, 1 lb$3.49/lb typical | 1 lb | $3.49Typical price | |
| Bread crumbs, 1 oz$0.14/oz typical | 1 oz | $0.14Typical price | |
| Total for the servings shown | $3.94 | ||
Swaps
- Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices
Pantry staples you likely have
Olive and cooking oilSalt and pepper
Not included in the cost.
- 15 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeBudgetSide dishesCold-weather comfortWinterSpring
$0.98 per serving$3.94 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb asparagus
- 3 tbsp olive oil
- 1 tsp kosher salt
- 1/4 cup italian seasoned breadcrumbs
Steps
- Heat the oven to 425 F.
- Trim the asparagus and place it on a large baking sheet.
- Toss the asparagus with olive oil and salt, then roast for 10 minutes.
- Sprinkle the breadcrumbs over the asparagus and roast for 2 to 3 minutes, until crisp.
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