Dessert for 24
Raw Peanut Butter Patties
$2.34for 445 minServes 24
Peanut butter, nuts, oats, and dates form chewy patties finished with a thin dark chocolate coating.

Photo: minimalistbaker.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Peanut butter, 9 oz$0.14/oz typical | 9 oz | $1.26Typical price | |
| Nuts and seeds, 9 oz$0.70/oz typical | 9 oz | $6.30Typical price | |
| Oats, 1.5 oz$0.10/oz typical | 1.5 oz | $0.15Typical price | |
| Dried fruit and raisins, 5 oz$0.45/oz typical | 5 oz | $2.25Typical price | |
| Chocolate chips and baking chocolate, 9 oz$0.45/oz typical | 9 oz | $4.05Typical price | |
| Total for the servings shown | $14.01 | ||
- 45 minstart to table
- Mediumdifficulty
- 24servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeKid-friendlyBudgetDesserts
Typical price
$0.58 per serving$2.34 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 cup raw salted peanut butter
- 1 cup raw almonds
- 1 cup raw peanuts
- 1/2 cup rolled oats
- 5 pitted dates
- 1 1/2 cups dairy-free quality dark or semisweet chocolate
Steps
- Pulse almonds, peanuts, oats, and dates in a food processor until finely chopped.
- Add peanut butter and pulse until the mixture forms a sticky dough.
- Press the dough into 24 small patties and chill them on a lined tray for 20 minutes.
- Melt the chocolate in a heatproof bowl over barely simmering water.
- Dip or spread chocolate over the chilled patties, then chill them for 15 minutes until set.
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Collections with this recipe
Dairy-free American desserts 541Vegan American desserts 211Vegan desserts 293
