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Breakfast for 10

Pumpkin French Toast Bake

$2.13for 450 minServes 10

Bread cubes soak in pumpkin-spiced egg custard, then bake with brown sugar until puffed, golden, and set.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sandwich bread, 0.75$2.49 each typical0.75$1.62Typical price
Eggs, 7$0.30 each typical7$2.10Typical price
Milk, 17 oz$0.04/oz typical17 oz$0.68Typical price
Winter squash (butternut, a little$1.29/lb typicala little$0.10Typical price
Nuts and seeds, 0.25 oz$0.70/oz typical0.25 oz$0.17Typical price
Total for the servings shown$5.32

Swaps

  • Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaDried herbs, spices and seasoning blendsSyrups, molasses, powdered sugar

Not included in the cost.

  • 50 minstart to table
  • Mediumdifficulty
  • 10servings as written
  • $typical cost tier

FrenchVegetarianKid-friendlyBudgetBreakfastsFall

Typical price

$0.53 per serving$2.13 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 6 1/2 cups 1-inch bread cubes
  • 7 large eggs
  • 2 cups milk
  • 1 tsp vanilla extract
  • 1 1/2 tsp pumpkin pie spice
  • 1/4 cup pumpkin butter
  • 3 1/2 tbsp brown sugar (optional)
  • nuts (optional)

Steps

  1. Heat the oven to 350 F and grease a 9-by-13-inch baking dish with cooking oil.
  2. Spread the bread cubes evenly in the prepared dish.
  3. Whisk the eggs, milk, vanilla, pumpkin pie spice, and pumpkin butter in a large bowl.
  4. Pour the custard over the bread and press the cubes down gently.
  5. Sprinkle the brown sugar and optional nuts over the top, then rest the dish for 5 minutes.
  6. Bake for 30 minutes, until golden and the center is firm with the eggs fully cooked.

Main ingredient on sale this week? See what to make with eggs on sale.

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