What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Italian, 0.5 lb$4.49/lb typical | 0.5 lb | $2.25Typical price | |
| Pepperoni and salami, 2 oz$0.65/oz typical | 2 oz | $1.30Typical price | |
| Onions, 0.1 lb$1.29/lb typical | 0.1 lb | $0.13Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Cream cheese, 8 oz$0.30/oz typical | 8 oz | $2.40Typical price | |
| Pasta sauce, 4.25 oz$0.10/oz typical | 4.25 oz | $0.43Typical price | |
| Mushrooms, 17 oz$0.40/oz typical | 17 oz | $6.72Typical price | |
| Parmesan, 1 oz$0.55/oz typical | 1 oz | $0.48Typical price | |
| Mozzarella, 3 oz$0.30/oz typical | 3 oz | $0.90Typical price | |
| Total for the servings shown | $14.81 | ||
Swaps
- Swap italian for chickenabout $1.50/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap mozzarella for cheddar and shredded cheeseabout the same price
Pantry staples you likely have
Dried herbs, spices and seasoning blends
Not included in the cost.
- 30 minstart to table
- Mediumdifficulty
- 24servings as written
- $typical cost tier
ItalianLow-carbKid-friendlyBudgetAppetizersSnacks
Typical price
$0.62 per serving$2.47 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 lb ground italian sausage
- 1/2 cup chopped pepperoni
- 1/3 cup chopped onion
- 2 cloves garlic
- 1 packages (8 oz) cream cheese
- 1/2 cup pizza sauce
- 1/2 tsp dried oregano
- 24 white button mushrooms
- 1/4 cup grated parmesan
- 3/4 cup shredded mozzarella
Steps
- Heat the oven to 400 F and arrange the mushroom caps in a baking dish.
- Cook the sausage and onion in a skillet over medium heat until the sausage reaches 160 F, about 8 minutes.
- Stir in the garlic and cook for 30 seconds, then remove the skillet from the heat.
- Mix in the cream cheese, pizza sauce, oregano, and pepperoni until combined.
- Fill the mushroom caps with the sausage mixture and top them with Parmesan and mozzarella.
- Bake for 15 minutes until the mushrooms are tender and the cheese is melted.
Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.
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Collections with this recipe
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