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Dinner for 4

Pinto Bean Soup with canned beans

$8.30for 435 minServes 4

Pinto beans, corn, and fire-roasted tomatoes simmer with onion, garlic, and smoky spices for a simple soup.

Pinto Bean Soup with canned beans with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Garlic, 0.25$0.75 each typical0.25$0.22Typical price
Broth, 19 oz$0.07/oz typical19 oz$1.31Typical price
Canned beans, 45 oz$0.09/oz typical45 oz$4.05Typical price
Corn kernels, 2.5 oz$0.09/oz typical2.5 oz$0.22Typical price
Canned tomatoes, 15 oz$0.08/oz typical15 oz$1.20Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.19Typical price
Cheddar and shredded cheese, 0.5 oz$0.30/oz typical0.5 oz$0.15Typical price
Sour cream, 0.5 oz$0.14/oz typical0.5 oz$0.07Typical price
Total for the servings shown$8.30

Swaps

  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price
  • Swap sour cream for yogurtabout $0.02/oz less at typical prices
  • Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

  • 35 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

AmericanVegetarianBudgetFamilyLunchesDinnersCold-weather comfortWinter

Typical price

$2.08 per serving$8.30 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 tbsp olive oil
  • 1 onion
  • 3 cloves garlic
  • 3/4 tsp ground cumin
  • 3/4 tsp dried oregano
  • 1/2 tsp smoked paprika
  • 2 1/4 cups vegetable broth
  • 3 cans (15 oz) pinto beans
  • 1/2 cup fresh corn kernels
  • 1 can (15 oz) fire-roasted diced tomatoes
  • salt and pepper (optional)
  • fresh chopped cilantro (optional)
  • shredded cheese (optional)
  • sour cream (optional)

Steps

  1. Heat olive oil in a large pot over medium heat, then cook the onion for 8 minutes.
  2. Add the garlic, cumin, oregano, and smoked paprika, and cook for 1 minute.
  3. Stir in the broth, beans, and tomatoes, then simmer uncovered for 20 minutes.
  4. Add the corn and simmer for 5 minutes.
  5. Season with salt and pepper, then top with optional cilantro, cheese, or sour cream.

Main ingredient on sale this week? See what to make with canned beans on sale.

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