Side dishe for 8
Persimmon Pomegranate Salad
$5.27for 410 minServes 8
Sliced persimmons, peppers, onion, herbs, and pomegranate seeds are tossed with lime juice and olive oil.

Photo: natashaskitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Peaches, 3 lb$2.49/lb typical | 3 lb | $7.47Typical price | |
| Poblano and other fresh chiles, 2$0.60 each typical | 2 | $1.20Typical price | |
| Fresh herbs (cilantro, 0.5$1.49 each typical | 0.5 | $0.74Typical price | |
| Red onions, 0.25 lb$1.49/lb typical | 0.25 lb | $0.37Typical price | |
| Juice, 2 oz$0.04/oz typical | 2 oz | $0.08Typical price | |
| Total for the servings shown | $10.55 | ||
Swaps
- Swap red onions for onionsabout $0.20/lb less at typical prices
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper
Not included in the cost.
- 10 minstart to table
- Easydifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeGluten-freeBudgetSide dishesLunchesNo-cookSummer
$1.32 per serving$5.27 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 7 persimmons
- 2 jalapeños
- 1 cup chopped cilantro
- 1/4 red onion
- 1 cup pomegranate seeds
- 1/3 cup extra virgin olive oil
- 4 tbsp fresh lime juice
- 1/4 tsp fine sea salt (optional)
- 1/4 tsp freshly ground black pepper
Steps
- Slice the persimmons and jalapeños, then place them in a large bowl.
- Add the cilantro, red onion, and pomegranate seeds to the bowl.
- Whisk the olive oil, lime juice, salt, and pepper in a small bowl.
- Pour the dressing over the fruit mixture and toss gently until combined.
- Let the salad stand for 5 minutes before serving.
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Collections with this recipe
Gluten-free American 30-minute side dishes 457Dairy-free American 30-minute side dishes 326Vegetarian American No-cook side dishes 302Gluten-free American No-cook side dishes 238
