Appetizer for 10

Pear Burrata Crostini

Name: Pear Burrata Crostini
Total time: 27 min
Yield: 10 servings
Cuisine: Italian
Ingredients: 1 baguette; 3 tbsp extra-virgin olive oil; 1 large pear; 8 oz burrata; 2 tbsp sherry vinegar; 2 tbsp honey; 2 tsp fresh thyme leaves; flaky salt (optional); freshly cracked black pepper (optional)

$3.82for 427 minServes 10

Toasted baguette slices are layered with pear and burrata, then finished with honey, vinegar, and thyme.

Photo: themodernproper.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Bagels, 1$0.70 each typical	1	$0.70Typical price
	Peaches, 0.45 lb$2.49/lb typical	0.45 lb	$1.17Typical price
	Blue cheese, 8 oz$0.80/oz typical	8 oz	$6.40Typical price
	Mint, a little$1.99 each typical	a little	$0.08Typical price
Total for the servings shown		$9.54

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilVinegarHoney or maple syrupSalt and pepper

Not included in the cost.

27 minstart to table
Easydifficulty
10servings as written
$typical cost tier

Italian Vegetarian Budget Appetizers Snacks

Typical price

$0.95 per serving$3.82 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 baguette
3 tbsp extra-virgin olive oil
1 large pear
8 oz burrata
2 tbsp sherry vinegar
2 tbsp honey
2 tsp fresh thyme leaves
flaky salt (optional)
freshly cracked black pepper (optional)

Steps

Heat the oven to 400 F.
Slice the baguette, brush the pieces with olive oil, and toast on a baking sheet for 8 minutes.
Thinly slice the pear and tear the burrata into small pieces.
Whisk the vinegar, honey, and thyme in a small bowl.
Top the toasted bread with pear and burrata, drizzle with the honey mixture, and add pepper and flaky salt if desired.