Breakfast for 3

Peach French Toast Bake

Name: Peach French Toast Bake
Total time: 522 min
Yield: 3 servings
Cuisine: American
Ingredients: 2 large eggs; 1/2 cup egg whites; 1/4 cup unsweetened vanilla almond milk; 1 tsp vanilla extract; 2 tbsp granulated sugar; 1/2 tsp ground cinnamon; 1/4 tsp ginger powder; 5 slices whole-wheat bread; 1 small peach diced; 1 tbsp honey; 2 tbsp oat flour; 2 tbsp rolled oats; 2 tbsp brown sugar; 6 tbsp almonds; 1/8 tsp ground cinnamon; 2 tbsp coconut oil; honey (optional)

$7.04for 4522 minServes 3

Whole-wheat bread soaks in a spiced egg mixture overnight, then bakes with peaches and a sweet almond oat topping.

Peach French Toast Bake with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Eggs, 4.5$0.30 each typical	4.5	$1.33Typical price
	Almond, 2.25 oz$0.05/oz typical	2.25 oz	$0.11Typical price
	Sandwich bread, 0.25$2.49 each typical	0.25	$0.75Typical price
	Peaches, 0.3 lb$2.49/lb typical	0.3 lb	$0.70Typical price
	Oats, 0.5 oz$0.10/oz typical	0.5 oz	$0.04Typical price
	Nuts and seeds, 1.75 oz$0.70/oz typical	1.75 oz	$1.18Typical price
Total for the servings shown		$5.28

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaSugar and brown sugarDried herbs, spices and seasoning blendsHoney or maple syrupFlourSyrups, molasses, powdered sugarCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

522 minstart to table
Involveddifficulty
3servings as written
$typical cost tier

American Vegetarian Dairy-free Kid-friendly Budget Breakfasts Summer

Typical price

$1.76 per serving$7.04 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 large eggs
1/2 cup egg whites
1/4 cup unsweetened vanilla almond milk
1 tsp vanilla extract
2 tbsp granulated sugar
1/2 tsp ground cinnamon
1/4 tsp ginger powder
5 slices whole-wheat bread
1 small peach diced
1 tbsp honey
2 tbsp oat flour
2 tbsp rolled oats
2 tbsp brown sugar
6 tbsp almonds
1/8 tsp ground cinnamon
2 tbsp coconut oil
honey (optional)

Steps

Whisk the eggs, egg whites, almond milk, vanilla, sugar, cinnamon, and ginger in a bowl.
Arrange the bread and peach in a greased 8-inch square baking dish, then pour the egg mixture over them.
Cover the dish and refrigerate it for 8 hours.
Mix the honey, oat flour, rolled oats, brown sugar, almonds, cinnamon, and coconut oil for the topping.
Heat the oven to 350 F, uncover the dish, and scatter the topping over the bread.
Bake for 35 minutes, until the eggs are fully firm.

Main ingredient on sale this week? See what to make with eggs on sale.