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Dessert for 8

No-Bake Oreo Pie

$7.80for 415 minServes 8

A buttery Oreo crust is filled with sweet cream cheese and whipped topping, then chilled until firm.

What it costs

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IngredientAmountCost
Crackers, 48 oz$0.22/oz typical48 oz$10.56Typical price
Butter, 4 oz$0.40/oz typical4 oz$1.60Typical price
Cream cheese, 8 oz$0.30/oz typical8 oz$2.40Typical price
Ice cream and whipped topping, 8 oz$0.12/oz typical8 oz$0.96Typical price
Total for the servings shown$15.61

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Sugar and brown sugar

Not included in the cost.

  • 15 minstart to table
  • Easydifficulty
  • 8servings as written
  • $typical cost tier

AmericanVegetarianBudgetDessertsNo-cookSummer

Typical price

$1.95 per serving$7.80 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 30 oreo cookies
  • 1/2 cup butter
  • 1 package (8 oz) cream cheese
  • 1/4 cup sugar
  • 2 cups whipped topping
  • 18 oreo cookies

Steps

  1. Crush 30 Oreos into crumbs, mix them with the melted butter, and press the mixture into a 9-inch pie dish.
  2. Beat the cream cheese with the sugar until smooth.
  3. Fold in the whipped topping and 18 crushed Oreos, then spread the filling over the crust.
  4. Chill the pie for 15 minutes until firm.

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