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Dinner for 4

Mushroom Kidney Bean Curry

$11.12for 420 minServes 4

This coconut curry combines mushrooms, kidney beans, tomatoes, and spinach with warm spices, served alongside tender white rice.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Rice, 8.75 oz$0.08/oz typical8.75 oz$0.69Typical price
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Garlic, 0.25$0.75 each typical0.25$0.22Typical price
Poblano and other fresh chiles, 1$0.60 each typical1$0.60Typical price
Fresh ginger, a little$0.40/oz typicala little$0.03Typical price
Mushrooms, 8.75 oz$0.40/oz typical8.75 oz$3.46Typical price
Canned tomatoes, 13 oz$0.08/oz typical13 oz$1.07Typical price
Coconut milk, 14 oz$0.14/oz typical14 oz$1.98Typical price
Canned beans, 8.75 oz$0.09/oz typical8.75 oz$0.78Typical price
Spinach, 2 oz$0.35/oz typical2 oz$0.70Typical price
Lemons and limes, 0.5$0.60 each typical0.5$0.30Typical price
Total for the servings shown$11.12

Swaps

  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap rice for quinoaabout $0.12/oz more at typical prices
  • Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blends

Not included in the cost.

  • 20 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

IndianVegetarianVeganDairy-freeGluten-freeBudgetFamilyDinnersBack to school

Typical price

$2.78 per serving$11.12 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/3 cup long-grain white rice
  • 2 tsp vegetable oil
  • 1 onion
  • 3 clove garlic
  • 1 jalapeño
  • 1 tsp grated fresh ginger
  • 8 5/8 oz button mushrooms
  • 1 tbsp garam masala
  • 2 tsp ground cumin
  • 2 tsp ground coriander
  • 1/2 tsp salt
  • 1 2/3 cup canned crushed tomatoes
  • 1 2/3 cup canned full-fat coconut milk
  • 1 1/3 cup cooked kidney beans
  • 2 cup spinach
  • 1/2 lime

Steps

  1. Cook the rice in a medium saucepan according to its package directions, using water and salt if needed.
  2. Heat the oil in a large skillet over medium heat and cook the onion, garlic, jalapeño, and ginger for 3 minutes.
  3. Add the mushrooms, garam masala, cumin, coriander, and salt, then cook for 4 minutes.
  4. Stir in the tomatoes, coconut milk, and kidney beans, and simmer for 7 minutes.
  5. Fold in the spinach and cook for 2 minutes, then serve with the rice and lime.

Main ingredient on sale this week? See what to make with canned beans on sale.

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