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Dinner for 4

Mongolian Beef Noodles

$8.64for 415 minServes 4

Ground beef, broccoli, instant noodles, and a savory hoisin sauce cook together in one pan.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Ramen and Asian noodles, 4 oz$0.18/oz typical4 oz$0.72Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Ground beef, 1.1 lb$5.49/lb typical1.1 lb$6.05Typical price
Total for the servings shown$8.64

Swaps

  • Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Soy sauceWine, beer and spiritsDried herbs, spices and seasoning blendsAsian sauces and pastesCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

  • 15 minstart to table
  • Easydifficulty
  • 4servings as written
  • $$typical cost tier

ChineseDairy-freeHigh-proteinBudgetFamilyDinnersOne-pot

Typical price

$2.16 per serving$8.64 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 4 instant noodle cakes
  • 2 tbsp dark soy sauce - not light soy sauce or all-purpose soy sauce
  • 1/4 cup hoisin sauce
  • 2 tbsp mirin
  • 1/4 tsp chinese five spice powder
  • 2 tsp sesame oil
  • 2 tbsp oil
  • 2 cloves garlic
  • 1 onion
  • 500 g / 1 lb beef mince
  • 2 1/4 cups water

Steps

  1. Mix the soy sauce, hoisin sauce, mirin, five-spice powder, and sesame oil in a small bowl.
  2. Heat the oil in a large deep skillet over medium-high heat, then cook the garlic and onion for 2 minutes.
  3. Add the beef and cook for 4 minutes, breaking it up until it reaches 160 F.
  4. Pour in the sauce and water, then bring the mixture to a boil.
  5. Add the noodles and broccoli, cover, and cook for 4 minutes, stirring once.

Main ingredient on sale this week? See what to make with ground beef on sale.

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