What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Salmon fillets, 1.5 lb$9.99/lb typical | 1.5 lb | $14.98Typical price | |
| Garlic, 1$0.75 each typical | 1 | $0.75Typical price | |
| Mint, a little$1.99 each typical | a little | $0.04Typical price | |
| Lemons and limes, 0.5$0.60 each typical | 0.5 | $0.24Typical price | |
| Total for the servings shown | $16.84 | ||
Swaps
- Swap salmon fillets for white fish (tilapiaabout $3.00/lb less at typical prices
Pantry staples you likely have
Honey or maple syrupMustard, mayo, ketchupSalt and pepper
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 3servings as written
- $$$typical cost tier
AmericanDairy-freeGluten-freeHigh-proteinDinnersFall
$5.61 per serving$22.46 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 salmon fillets
- 2 tbsp pure maple syrup
- 2 tbsp dijon mustard
- 1 garlic gloves
- 1 tsp fresh thyme
- salt and freshly
- 6 slices lemon (optional)
Steps
- Heat the oven to 400 F and place the salmon in a greased 9-by-13-inch baking dish.
- Whisk the maple syrup, mustard, minced garlic, thyme, salt, and pepper in a small bowl.
- Spread the glaze over the salmon and place lemon slices on top if using.
- Bake for 15 to 18 minutes.
- Cook until the thickest part reaches 145 F or flakes easily.
Main ingredient on sale this week? See what to make with salmon fillets on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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Collections with this recipe
High-protein American 30-minute dinners 394Dairy-free American 30-minute dinners 364Gluten-free American 30-minute dinners 318Gluten-free 30-minute dinners 487







