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Dinner for 3

Maple Mustard Salmon

$22.46for 430 minServes 3

Salmon fillets bake with a sweet mustard glaze, garlic, thyme, and optional lemon slices until flaky.

Maple Mustard Salmon with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Salmon fillets, 1.5 lb$9.99/lb typical1.5 lb$14.98Typical price
Garlic, 1$0.75 each typical1$0.75Typical price
Mint, a little$1.99 each typicala little$0.04Typical price
Lemons and limes, 0.5$0.60 each typical0.5$0.24Typical price
Total for the servings shown$16.84

Swaps

  • Swap salmon fillets for white fish (tilapiaabout $3.00/lb less at typical prices

Pantry staples you likely have

Honey or maple syrupMustard, mayo, ketchupSalt and pepper

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 3servings as written
  • $$$typical cost tier

AmericanDairy-freeGluten-freeHigh-proteinDinnersFall

Typical price

$5.61 per serving$22.46 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 4 salmon fillets
  • 2 tbsp pure maple syrup
  • 2 tbsp dijon mustard
  • 1 garlic gloves
  • 1 tsp fresh thyme
  • salt and freshly
  • 6 slices lemon (optional)

Steps

  1. Heat the oven to 400 F and place the salmon in a greased 9-by-13-inch baking dish.
  2. Whisk the maple syrup, mustard, minced garlic, thyme, salt, and pepper in a small bowl.
  3. Spread the glaze over the salmon and place lemon slices on top if using.
  4. Bake for 15 to 18 minutes.
  5. Cook until the thickest part reaches 145 F or flakes easily.

Main ingredient on sale this week? See what to make with salmon fillets on sale.

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High-protein American 30-minute dinners 394Dairy-free American 30-minute dinners 364Gluten-free American 30-minute dinners 318Gluten-free 30-minute dinners 487