Breakfast for 4

Mango Steel Cut Oatmeal

Name: Mango Steel Cut Oatmeal
Total time: 32 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup steel cut oats; 4 cups water; 2 ripe mangos (optional); 1 tbsp coconut oil or butter; 1/2 tsp fine sea salt; 1/4 tsp cardamom (optional); 2 tbsp coconut sugar; 1 tsp vanilla extract; fresh mango and almond butter (optional)

$4.03for 432 minServes 4

Steel cut oats simmer in salted water until creamy, then combine with coconut oil, vanilla, and mango.

Photo: hummusapien.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Oats, 3 oz$0.10/oz typical	3 oz	$0.30Typical price
	Pineapple and mango, 1$3.49 each typical	1	$3.49Typical price
Total for the servings shown		$4.03

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperDried herbs, spices and seasoning blendsSugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

32 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts

Typical price

$1.01 per serving$4.03 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 cup steel cut oats
4 cups water
2 ripe mangos (optional)
1 tbsp coconut oil or butter
1/2 tsp fine sea salt
1/4 tsp cardamom (optional)
2 tbsp coconut sugar
1 tsp vanilla extract
fresh mango and almond butter (optional)

Steps

Bring the water and salt to a boil in a medium saucepan.
Stir in the steel cut oats and simmer uncovered over low heat for 25 minutes, stirring occasionally.
Stir in the coconut oil, cardamom, coconut sugar, and vanilla.
Fold in diced mango and cook for 2 minutes, then top with fresh mango and almond butter if using.