Side dishe for 6

Lemon Cardamom Green Beans

Name: Lemon Cardamom Green Beans
Total time: 35 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 2/3 cups chicken stock; 2 tbsp lemon juice; 2 tsp lemons; 1 tsp fresh ginger; 1/2 tsp mixed peppercorn; 1/4 tsp cardamom; coarse salt; 2 lb fresh green beans; 1/2 lemon

$4.33for 435 minServes 6

Fresh green beans simmer in chicken stock before finishing with lemon, ginger, peppercorns, and cardamom.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Broth, 14 oz$0.07/oz typical	14 oz	$0.97Typical price
	Juice, 1 oz$0.04/oz typical	1 oz	$0.04Typical price
	Lemons and limes, 0.5$0.60 each typical	0.5	$0.37Typical price
	Fresh ginger, a little$0.40/oz typical	a little	$0.03Typical price
	Green beans, 2 lb$2.49/lb typical	2 lb	$4.98Typical price
Total for the servings shown		$6.49

Swaps

Swap green beans for broccoliabout $0.50/lb less at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

35 minstart to table
Easydifficulty
6servings as written
$typical cost tier

American Dairy-free Budget Side dishes

Typical price

$1.08 per serving$4.33 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 2/3 cups chicken stock
2 tbsp lemon juice
2 tsp lemons
1 tsp fresh ginger
1/2 tsp mixed peppercorn
1/4 tsp cardamom
coarse salt
2 lb fresh green beans
1/2 lemon

Steps

Combine the chicken stock, lemon juice, lemon pieces, ginger, peppercorns, cardamom, and salt in a 12-inch skillet.
Bring the mixture to a simmer over medium heat for 8 minutes.
Add the green beans, cover the skillet, and simmer for 15 minutes.
Uncover the skillet and cook for 7 minutes, until the beans are tender and the liquid becomes a glaze.
Remove the lemon pieces and peppercorns before serving.