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Dinner for 6

Lasagna Soup with ground beef

$11.62for 440 minServes 6

Ground beef, broken lasagna noodles, marinara, tomatoes, spinach, and cheeses simmer together in one comforting soup.

Lasagna Soup with ground beef with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Onions, 0.3 lb$1.29/lb typical0.3 lb$0.39Typical price
Garlic, 0.5$0.75 each typical0.5$0.30Typical price
Ground beef, 1 lb$5.49/lb typical1 lb$5.49Typical price
Canned tomatoes, 16 oz$0.08/oz typical16 oz$1.26Typical price
Broth, 36 oz$0.07/oz typical36 oz$2.52Typical price
Pasta sauce, 24 oz$0.10/oz typical24 oz$2.40Typical price
Ramen and Asian noodles, 10 oz$0.18/oz typical10 oz$1.80Typical price
Cottage cheese, 6 oz$0.17/oz typical6 oz$1.02Typical price
Mozzarella, 2.75 oz$0.30/oz typical2.75 oz$0.80Typical price
Parmesan, 1.25 oz$0.55/oz typical1.25 oz$0.64Typical price
Spinach, 1 oz$0.35/oz typical1 oz$0.35Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.09Typical price
Total for the servings shown$17.43

Swaps

  • Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap mozzarella for cheddar and shredded cheeseabout the same price

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

  • 40 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $$typical cost tier

ItalianHigh-proteinFamilyDinnersLunchesCold-weather comfortWinter

Typical price

$2.91 per serving$11.62 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 tsp olive oil
  • 1 small yellow onion
  • 4 cloves garlic
  • 1 lb lean ground beef
  • 1 tbsp italian seasoning
  • 1/2 tsp dried oregano
  • 1 tsp salt
  • 1/2 tsp ground black pepper
  • 1 1/2 tbsp tomato paste
  • 4 1/3 cups low-sodium beef broth
  • 1 jar (24 oz) marinara sauce
  • 1 can (15 oz) diced tomatoes
  • 10 lasagna noodles
  • 1 1/2 cups cottage cheese (optional)
  • 2/3 cup shredded mozzarella cheese
  • 1/3 cup grated parmesan cheese
  • 1 cup fresh spinach
  • 2 tbsp chopped fresh basil

Steps

  1. Heat the olive oil in a large pot over medium heat and cook the onion and garlic for 4 minutes.
  2. Add the ground beef, Italian seasoning, oregano, salt, and pepper, then brown for 6 to 8 minutes until it reaches 160 F.
  3. Stir in the tomato paste, beef broth, marinara sauce, and diced tomatoes, then bring the soup to a boil.
  4. Break the lasagna noodles into the pot, reduce the heat, and simmer uncovered for 15 minutes until tender.
  5. Stir in the spinach and basil, then cook for 2 minutes.
  6. Top each bowl with cottage cheese, mozzarella, and Parmesan, if using.

Main ingredient on sale this week? See what to make with ground beef on sale.

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