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Home / Recipes / American

Side dishe for 4

Julienned Summer Vegetables

$2.56for 46 minServes 4

Thinly sliced zucchini, squash, carrot, onion, and garlic cook quickly in olive oil for a crisp vegetable side.

Julienned Summer Vegetables

Photo: skinnytaste.com

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Red onions, a little$1.49/lb typicala little$0.12Typical price
Garlic, 0.25$0.75 each typical0.25$0.22Typical price
Zucchini and summer squash, 1 lb$1.79/lb typical1 lb$1.79Typical price
Carrots, 0.25 lb$1.09/lb typical0.25 lb$0.27Typical price
Total for the servings shown$2.56

Swaps

  • Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
  • Swap zucchini and summer squash for bell peppersabout $0.70/lb more at typical prices
  • Swap red onions for onionsabout $0.20/lb less at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper

Not included in the cost.

  • 6 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanVegetarianVeganDairy-freeGluten-freeLow-carbBudgetSide dishesSummer

Typical price

$0.64 per serving$2.56 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 tbsp extra virgin olive oil
  • 1/4 cup red onion
  • 3 cloves garlic
  • 8 oz zucchini
  • 8 oz yellow squash
  • 4 oz 1 medium carrot
  • salt and fresh cracked pepper (optional)

Steps

  1. Heat the olive oil in a large skillet over medium-high heat.
  2. Add the onion and garlic, and cook for 1 minute.
  3. Add the zucchini, yellow squash, and carrot, and sauté for 4 minutes.
  4. Season with salt and pepper, then cook for 1 more minute until crisp-tender.

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Collections with this recipe

Gluten-free American 30-minute side dishes 457Dairy-free American 30-minute side dishes 326Low-carb American 30-minute side dishes 200Vegan American 30-minute side dishes 165