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Dinner for 7

Hoppin John Soup

$7.51for 4105 minServes 7

Black-eyed peas, ham, vegetables, tomatoes, rice, and kale simmer together in a hearty seasoned soup.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Canned beans, 8 oz$0.09/oz typical8 oz$0.72Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Bacon, a little$6.49 each typicala little$0.32Typical price
Onions, 0.3 lb$1.29/lb typical0.3 lb$0.40Typical price
Celery, 0.25$2.29 each typical0.25$0.57Typical price
Carrots, 0.3 lb$1.09/lb typical0.3 lb$0.31Typical price
Mint, a little$1.99 each typicala little$0.01Typical price
Ham, 0.65 lb$3.99/lb typical0.65 lb$2.49Typical price
Canned tomatoes, 15 oz$0.08/oz typical15 oz$1.20Typical price
Wild, 4.25 oz$0.15/oz typical4.25 oz$0.64Typical price
Kale, 2$2.49 each typical2$4.98Typical price
Total for the servings shown$13.14

Swaps

  • Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

  • 105 minstart to table
  • Involveddifficulty
  • 7servings as written
  • $typical cost tier

SouthernDairy-freeGluten-freeBudgetFamilyDinnersLunchesHolidayCold-weather comfortWinter

Typical price

$1.88 per serving$7.51 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/2 lb dried black-eyed peas
  • 2 cloves garlic
  • 1 tbsp olive oil
  • 1 slice bacon or 1 -2 tablespoon ham fat
  • 1 cup diced onion
  • 1 cup celery & tops
  • 1 cup carrot
  • 1 bay leaf
  • 1/4 tsp marjoram
  • 1/4 tsp cayenne
  • 1/4 tsp cumin
  • 4 cups water
  • 2 cups ham
  • 1 can (15 oz) no-salt-added diced tomatoes
  • 2 cups water
  • 1 package (4 1/4 oz) rice-a-roni long grain and wild rice mix with seasoning
  • 1 lb kale

Steps

  1. Rinse the black-eyed peas and soak them in water for 30 minutes, then drain them.
  2. Cook the bacon in a large pot over medium heat for 5 minutes, then stir in the garlic, onion, celery, carrot, bay leaf, marjoram, cayenne, and cumin.
  3. Add the peas and 4 cups water, bring the pot to a boil, then simmer uncovered for 45 minutes.
  4. Stir in the ham, tomatoes, 2 cups water, and rice mix, then simmer for 20 minutes.
  5. Add the kale and cook for 10 minutes, until the peas are tender and the kale is soft.
  6. Remove the bay leaf and bacon, then chop the bacon and return it to the soup.

Main ingredient on sale this week? See what to make with ham on sale.

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