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Dinner for 3

Herbed Grilled Chicken

$12.49for 470 minServes 3

Chicken pieces grill over indirect heat with a savory margarine, garlic, and herb mixture until safely cooked.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, 0.75 lb$3.49/lb typical0.75 lb$2.62Typical price
Margarine and vegan butter, 16 oz$0.25/oz typical16 oz$4.00Typical price
Garlic, 0.25$0.75 each typical0.25$0.22Typical price
Mint, a little$1.99 each typicala little$0.05Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.01Typical price
Onions, a little$1.29/lb typicala little$0.03Typical price
Total for the servings shown$9.37

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsRelish, dressings, steak sauceAsian sauces and pastes

Not included in the cost.

  • 70 minstart to table
  • Mediumdifficulty
  • 3servings (the source says 7, which counts pieces)
  • $$typical cost tier

AmericanLow-carbBudgetFamilyDinnersGrillSummer grillingSummer

Typical price

$3.12 per serving$12.49 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 chicken
  • 1 lb margarine
  • 1/2 cup dried parsley flakes
  • 3 cloves garlic
  • 1/2 tsp rosemary
  • 1/4 tsp thyme
  • 1/2 tsp oregano
  • 1/4 tsp basil
  • 1/4 tsp tabasco sauce
  • 1/2 tsp worcestershire sauce
  • 1 tbsp minced onion

Steps

  1. Melt the margarine in a small saucepan over low heat.
  2. Stir in the parsley, garlic, rosemary, thyme, oregano, basil, hot sauce, Worcestershire sauce, and minced onion.
  3. Set the grill for medium heat, about 375 F, with a cooler side.
  4. Place the chicken pieces over indirect heat, cover, and grill for 45 to 50 minutes, turning every 15 minutes.
  5. Brush the chicken with the herb mixture during the last 10 minutes of grilling.
  6. Check the thickest pieces for 165 F, then rest the chicken for 5 minutes.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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