Lunche for 1
Heirloom Tomato Sandwich
$6.93for 410 minServes 1
Garlic-rubbed crusty bread holds juicy heirloom tomato slices seasoned with salt, pepper, and mayonnaise.
Photo: themodernproper.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Bagels, 1$0.70 each typical | 1 | $0.70Typical price |
 | Garlic, a little$0.75 each typical | a little | $0.08Typical price |
 | Fresh tomatoes, 0.4 lb$1.99/lb typical | 0.4 lb | $0.78Typical price |
| Total for the servings shown | $1.73 | ||
Pantry staples you likely have
Mustard, mayo, ketchupSalt and pepper
Not included in the cost.
- 10 minstart to table
- Easydifficulty
- 1servings as written
- $typical cost tier
AmericanVegetarianDairy-freeKid-friendlyBudgetLunchesBack to schoolSummer
$1.73 per serving$6.93 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 slices crusty bread
- 1 clove garlic
- 2 tbsp mayonnaise (optional)
- 1 large heirloom tomato
- flaky sea salt
- freshly cracked black pepper
Steps
- Rub both bread slices with the garlic clove.
- Spread mayonnaise on the bread if using.
- Slice the tomato into thick rounds.
- Layer the tomato on one bread slice and season with salt and pepper.
- Close the sandwich and serve.
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Collections with this recipe
Vegetarian American 30-minute lunches 404Dairy-free American 30-minute lunches 338Kid-friendly American 30-minute lunches 146Kid-friendly American lunches 259