Dinner for 4
Grilled Chicken Breast with garlic
$8.00for 441 minServes 4
Chicken cutlets marinate with garlic, vinegar, oil, and herbs before grilling until tender and safely cooked.

Photo: skinnytaste.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken breast, 2 lb$3.49/lb typical | 2 lb | $6.98Typical price | |
| Garlic, 0.5$0.75 each typical | 0.5 | $0.30Typical price | |
| Mint, a little$1.99 each typical | a little | $0.03Typical price | |
| Total for the servings shown | $8.00 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilWine, beer and spiritsSalt and pepper
Not included in the cost.
- 41 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
AmericanDairy-freeLow-carbHigh-proteinBudgetFamilyLunchesDinnersGrillSummer grillingBack to schoolSummer
$2.00 per serving$8.00 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 lb chicken breast cutlets
- 2 tbsp extra virgin olive oil
- 4 cloves crushed garlic
- 3/4 tsp dried italian herbs
- 2 1/2 tbsp red wine vinegar
- 1 1/2 tsp kosher salt
- black pepper (optional)
Steps
- Whisk the olive oil, garlic, Italian herbs, red wine vinegar, salt, and pepper in a bowl.
- Coat the chicken cutlets with the marinade and let them stand for 15 minutes.
- Heat a grill to 400 F.
- Grill the cutlets for 5 to 6 minutes per side, until they reach 165 F.
- Rest the chicken for 5 minutes before serving.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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