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Breakfast for 3

Greek Yogurt Chia Pudding

$4.30for 45 minServes 3

Greek yogurt, soy milk, chia seeds, and gentle extracts combine into a thick, lightly sweet breakfast pudding.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Almond, 13 oz$0.05/oz typical13 oz$0.64Typical price
Sour cream, 4.25 oz$0.14/oz typical4.25 oz$0.60Typical price
Nuts and seeds, 1.5 oz$0.70/oz typical1.5 oz$1.05Typical price
Berries, 1 oz$0.40/oz typical1 oz$0.40Typical price
Total for the servings shown$3.23

Swaps

  • Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Honey or maple syrupCornstarch, vanilla, yeast, cocoa

Not included in the cost.

  • 5 minstart to table
  • Easydifficulty
  • 3servings as written
  • $typical cost tier

AmericanVegetarianGluten-freeBudgetBreakfastsNo-cook

Typical price

$1.08 per serving$4.30 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 cups unsweetened soy milk
  • 1/2 cup plain or vanilla greek yogurt
  • 1 1/2 tbsp pure maple syrup or honey
  • 1 tsp pure vanilla extract
  • 1/8 tsp almond extract
  • 1/3 cup chia seeds
  • toppings of choice: fresh berries

Steps

  1. Whisk the soy milk, yogurt, maple syrup or honey, vanilla, and almond extract in a medium bowl.
  2. Stir in the chia seeds until evenly distributed.
  3. Let the mixture stand for 5 minutes, stirring once halfway through.
  4. Divide the pudding among three small bowls and add fresh berries if desired.

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Vegetarian American 30-minute breakfasts 428Gluten-free American 30-minute breakfasts 88Vegetarian American No-cook breakfasts 70American 30-minute breakfasts 515