Dinner for 2
Greek Chicken Gyro Salad
$22.38for 415 minServes 2
Greek chicken, chickpeas, vegetables, olives, and pita are paired with a tangy garlic dressing for a crisp salad.

Photo: foodiecrush.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Romaine and salad greens, 1.25$2.49 each typical | 1.25 | $2.99Typical price | |
| Chicken breast, 0.5 lb$3.49/lb typical | 0.5 lb | $1.75Typical price | |
| Canned beans, 15 oz$0.09/oz typical | 15 oz | $1.35Typical price | |
| Cherry and grape tomatoes, 5.25 oz$0.30/oz typical | 5.25 oz | $1.59Typical price | |
| Cucumbers, 0.75$0.89 each typical | 0.75 | $0.56Typical price | |
| Avocados, 0.5$1.29 each typical | 0.5 | $0.65Typical price | |
| Pickles and olives, 1.25 oz$0.18/oz typical | 1.25 oz | $0.22Typical price | |
| Red onions, a little$1.49/lb typical | a little | $0.12Typical price | |
| Sandwich bread, a little$2.49 each typical | a little | $0.30Typical price | |
| Garlic, a little$0.75 each typical | a little | $0.08Typical price | |
| Mint, a little$1.99 each typical | a little | $0.08Typical price | |
| Total for the servings shown | $11.19 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap red onions for onionsabout $0.20/lb less at typical prices
- Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices
Pantry staples you likely have
Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Cooking spray, shortening, ghee, coconut and sesame oilWine, beer and spiritsSugar and brown sugarDried herbs, spices and seasoning blends
Not included in the cost.
- 15 minstart to table
- Mediumdifficulty
- 2servings as written
- $$$typical cost tier
GreekDairy-freeHigh-proteinSide dishesLunchesDinnersNo-cookSummer
$5.60 per serving$22.38 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 6 cups chopped romaine lettuce
- 1 8- ounce greek marinated chicken breast
- 1 cans (15 oz) garbanzo beans
- 1 cup cherry tomatoes
- 1 cup sliced cucumber
- 1/2 avocado
- 1/4 cup sliced kalamata olives
- 1/4 cup sliced red onion
- 2 pita bread pockets
- canola oil spray
- paprika
- 1/4 cup extra virgin olive oil
- 1/4 cup red wine vinegar
- 1 clove garlic
- 2 tsp oregano
- 1 tsp sugar
- 1/2 tsp each of kosher salt and freshly ground black pepper
- homemade tzatziki sauce for drizzling (optional)
Steps
- Whisk the olive oil, red wine vinegar, garlic, oregano, sugar, salt, and pepper in a small bowl.
- Drain the chickpeas, halve the tomatoes, and slice the cucumber, avocado, olives, red onion, and chicken.
- Toss the romaine, chickpeas, vegetables, olives, and chicken with the dressing in a large bowl.
- Check that the thickest part of the poultry reaches 165 F before serving.
- Cut the pita pockets into wedges and serve them with the salad.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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