Dessert for 1
Gluten-Free Oat Mug Cake
$3.33for 48 minServes 1
Oats, banana, yogurt, and egg microwave together in one mug for a warm, tender cake with optional chocolate chips.

Photo: primaverakitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Oats, 1.5 oz$0.10/oz typical | 1.5 oz | $0.15Typical price | |
| Bananas, a little$0.62/lb typical | a little | $0.02Typical price | |
| Sour cream, 1 oz$0.14/oz typical | 1 oz | $0.15Typical price | |
| Eggs, 1$0.30 each typical | 1 | $0.30Typical price | |
| Almond, 1 oz$0.05/oz typical | 1 oz | $0.05Typical price | |
| Chocolate chips and baking chocolate, a little$0.45/oz typical | a little | $0.08Typical price | |
| Total for the servings shown | $0.83 | ||
Swaps
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
Pantry staples you likely have
Baking powder and sodaSugar and brown sugar
Not included in the cost.
- 8 minstart to table
- Easydifficulty
- 1servings as written
- $typical cost tier
AmericanVegetarianBudgetDesserts
Typical price
$0.83 per serving$3.33 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup rolled oats
- 1 tsp baking powder
- 1 tbsp coconut sugar
- 2 tbsp mashed banana
- 2 tbsp greek yogurt
- 1 large egg
- 2 tbsp almond milk
- 1 tbsp chocolate chips (optional)
Steps
- Stir the oats, baking powder, coconut sugar, banana, yogurt, egg, and almond milk in a microwave-safe mug.
- Fold in the chocolate chips if using.
- Microwave on high for 90 seconds.
- Check that the center is firm and the egg is fully cooked, then rest the cake for 2 minutes.
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