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Dinner for 9

French Country Casserole

$5.88for 470 minServes 9

Smoked sausage, beans, vegetables, and tomato sauce bake together in a hearty casserole with a lightly sweet finish.

French Country Casserole with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Kielbasa, 1.25$4.49 each typical1.25$5.53Typical price
Canned beans, 46 oz$0.09/oz typical46 oz$4.14Typical price
Tomato paste and sauce, 15 oz$0.10/oz typical15 oz$1.50Typical price
Carrots, 0.45 lb$1.09/lb typical0.45 lb$0.51Typical price
Onions, 0.6 lb$1.29/lb typical0.6 lb$0.77Typical price
Broth, 4.25 oz$0.07/oz typical4.25 oz$0.29Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Total for the servings shown$13.23

Swaps

  • Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices

Pantry staples you likely have

Syrups, molasses, powdered sugarDried herbs, spices and seasoning blends

Not included in the cost.

  • 70 minstart to table
  • Mediumdifficulty
  • 9servings as written
  • $typical cost tier

SouthernDairy-freeKid-friendlyBudgetFamilyDinnersCold-weather comfortWinter

Typical price

$1.47 per serving$5.88 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Ingredients

  • 1 lb smoked kielbasa or polish sausage
  • 1 can (16 oz) kidney beans
  • 1 can great northern beans
  • 1 can (15 oz) black beans
  • 1 can (15 oz) tomato sauce
  • 3 carrots
  • 2 small onions
  • 1/2 cup dry red wine or beef broth
  • 2 tbsp brown sugar
  • 2 cloves garlic
  • 3/4 tsp dried thyme

Steps

  1. Heat the oven to 375 F.
  2. Slice the sausage and chop the carrots, onions, and garlic.
  3. Combine the sausage, beans, tomato sauce, carrots, onions, garlic, wine or broth, brown sugar, and thyme in a 9-by-13-inch baking dish.
  4. Bake the casserole for 45 minutes, stirring once halfway through.
  5. Let the casserole rest for 5 minutes before serving.

Main ingredient on sale this week? See what to make with kielbasa or smoked sausage on sale.

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