Build my plan

Where do you shop?

Enter a ZIP code or a city. We show this week's grocery ads near you. Salefork never asks your phone for its location.

Browse all 100 cities

Dinner for 4

Fiesta Chicken with swiss

$15.12for 450 minServes 4

Chicken, rice, beans, corn, tomatoes, and peppers cook together in a seasoned skillet.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, 1 lb$3.49/lb typical1 lb$3.49Typical price
Onions, 0.15 lb$1.29/lb typical0.15 lb$0.20Typical price
Bell peppers, 0.4 lb$2.49/lb typical0.4 lb$0.93Typical price
Broth, 12 oz$0.07/oz typical12 oz$0.87Typical price
Canned tomatoes, 15 oz$0.08/oz typical15 oz$1.20Typical price
Canned chiles and chipotles in adobo, 4 oz$0.35/oz typical4 oz$1.40Typical price
Canned corn and vegetables, 15 oz$0.07/oz typical15 oz$1.05Typical price
Canned beans, 15 oz$0.09/oz typical15 oz$1.35Typical price
Rice, 6.5 oz$0.08/oz typical6.5 oz$0.52Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.19Typical price
Swiss, 6 oz$0.40/oz typical6 oz$2.40Typical price
Total for the servings shown$15.12

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap rice for quinoaabout $0.12/oz more at typical prices
  • Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilSalt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

  • 50 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$$typical cost tier

MexicanHigh-proteinFamilyDinners

Typical price

$3.78 per serving$15.12 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 tbsp olive oil
  • 2 chicken breasts
  • salt
  • black pepper
  • 1/2 cup onion
  • 1 red bell pepper
  • 1 1/2 cups chicken broth
  • 1 envelope taco seasoning
  • 1 tsp dried ground cumin
  • 1 can (15 oz) petite diced tomatoes
  • 1 can (4 oz) diced green chilies
  • 1 can (15 oz) whole kernel corn
  • 1 can (15 oz) black beans
  • 1 cup long grain white rice
  • 1/4 cup cilantro
  • 1 1/2 cups cheese

Steps

  1. Heat olive oil in a large deep skillet over medium-high heat, season the chicken with salt and pepper, and brown it for 4 minutes per side.
  2. Transfer the chicken to a plate and cook the onion and bell pepper in the skillet for 5 minutes.
  3. Stir in chicken broth, taco seasoning, cumin, tomatoes, green chilies, rice, drained corn, and drained black beans.
  4. Nestle the chicken into the skillet, cover it, and simmer over low heat for 20 minutes, until the rice is tender and the chicken reaches 165 F.
  5. Sprinkle cilantro and cheese over the skillet, cover it, and cook for 2 minutes until the cheese melts.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

High-protein Mexican dinners 209