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Dinner for 6

Fall Apart Pork Ribs

$14.02for 4270 minServes 6

Pork ribs bake slowly with onion, garlic, and seasonings before finishing under a thick layer of barbecue sauce.

Fall Apart Pork Ribs with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pork ribs, 4 lb$3.99/lb typical4 lb$15.96Typical price
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Garlic, 1$0.75 each typical1$0.75Typical price
BBQ sauce, 0.75 oz$0.12/oz typical0.75 oz$0.09Typical price
Total for the servings shown$21.04

Swaps

  • Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Mustard, mayo, ketchupDried herbs, spices and seasoning blends

Not included in the cost.

  • 270 minstart to table
  • Involveddifficulty
  • 6servings as written
  • $$$typical cost tier

AmericanDairy-freeLow-carbHigh-proteinFamilyDinnersSummer grillingFall

Typical price

$3.51 per serving$14.02 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 4 lb country style ribs baby back ribs or pork spare ribs
  • 1 onion
  • 1 head pressed garlic
  • 1 cup real mayonnaise
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 bay leaves
  • mrs dash
  • 3/4 a 16 oz bottle of your favorite bbq sauce

Steps

  1. Heat the oven to 250 F and place the ribs in a large roasting pan.
  2. Rub the ribs with mayonnaise, salt, pepper, and Mrs Dash seasoning.
  3. Add the onion, garlic, bay leaves, and 1 cup water to the pan, then cover it tightly with foil.
  4. Bake for 4 hours, until the pork reaches 145 F and pulls apart easily.
  5. Remove the foil, brush the ribs with barbecue sauce, and bake uncovered at 400 F for 30 minutes.

Main ingredient on sale this week? See what to make with pork ribs on sale.

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