What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Eggs, 2$0.30 each typical | 2 | $0.60Typical price | |
| Sandwich bread, a little$2.49 each typical | a little | $0.30Typical price | |
| Butter, 1 oz$0.40/oz typical | 1 oz | $0.40Typical price | |
| Total for the servings shown | $1.30 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
- 10 minstart to table
- Easydifficulty
- 2servings as written
- $typical cost tier
AmericanVegetarianBudgetBreakfasts
Typical price
$0.65 per serving$2.60 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 eggs
- 2 slices white bread
- 2 tbsp butter
Steps
- Melt 1 tablespoon butter in a large skillet over medium heat.
- Cut a hole from the center of each bread slice and place the slices in the skillet.
- Melt the remaining butter in the holes, crack in the eggs, and cook for 2 minutes.
- Flip the bread and eggs, then cook for 2 to 3 minutes until the eggs are firm.
Main ingredient on sale this week? See what to make with eggs on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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Collections with this recipe
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