Lunche for 8
Easy Raita
$1.32for 45 minServes 8
Greek yogurt combines with cucumber, cilantro, cumin, garam masala, and salt for a cool, creamy side.
Photo: themodernproper.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Sour cream, 13 oz$0.14/oz typical | 13 oz | $1.79Typical price |
 | Cucumbers, 0.75$0.89 each typical | 0.75 | $0.56Typical price |
 | Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.19Typical price |
| Total for the servings shown | $2.64 | ||
Swaps
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
- 5 minstart to table
- Easydifficulty
- 8servings as written
- $typical cost tier
IndianVegetarianGluten-freeLow-carbBudgetLunchesBack to schoolSummer
$0.33 per serving$1.32 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/2 cups plain greek yogurt
- 1 cup finely diced english cucumber
- 1/4 cup minced fresh cilantro
- 1/2 tsp ground cumin
- 1/2 tsp garam masala
- 1/2 tsp sea salt
Steps
- Stir the yogurt and diced cucumber together in a bowl.
- Mix in the cilantro, cumin, garam masala, and salt.
- Chill the raita briefly or serve it immediately.
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Collections with this recipe
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