Dinner for 4
Curry Chicken Salad
$7.79for 420 minServes 4
Cooked chicken, grapes, celery, almonds, and green onions are coated in a creamy yogurt dressing with warm spices.
Photo: cookingclassy.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chicken breast, 0.8 lb$3.49/lb typical | 0.8 lb | $2.73Typical price |
 | Grapes, 0.3 lb$2.49/lb typical | 0.3 lb | $0.78Typical price |
 | Celery, 0.25$2.29 each typical | 0.25 | $0.43Typical price |
 | Nuts and seeds, 2.25 oz$0.70/oz typical | 2.25 oz | $1.57Typical price |
 | Green onions, 0.25$1.19 each typical | 0.25 | $0.40Typical price |
 | Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.07Typical price |
 | Sour cream, 5.75 oz$0.14/oz typical | 5.75 oz | $0.79Typical price |
 | Lemons and limes, 0.25$0.60 each typical | 0.25 | $0.20Typical price |
| Total for the servings shown | $7.79 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
Pantry staples you likely have
Mustard, mayo, ketchupHoney or maple syrupDried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
IndianGluten-freeHigh-proteinBudgetFamilyDinnersLunchesNo-cookSummer
$1.95 per serving$7.79 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 1/2 cups cooked diced boneless skinless chicken breasts
- 1 cup small grapes
- 3/4 cup diced celery
- 1/2 cup fisher sliced almonds
- 1/3 cup chopped green onions
- 3 tbsp chopped cilantro (optional)
- 2/3 cup plain fat-free greek yogurt
- 3 tbsp full fat mayonnaise
- 1 tbsp fresh lemon juice
- 1 tbsp honey
- 1 tsp ground coriander
- 3/4 tsp ground cumin
- 1/2 tsp ground ginger
- 1/4 tsp turmeric
- 1 pinch ground cardamom or nutmeg
- salt and freshly ground black pepper
Steps
- Whisk the yogurt, mayonnaise, lemon juice, honey, coriander, cumin, ginger, turmeric, cardamom, salt, and pepper in a large bowl.
- Add the chicken, grapes, celery, almonds, green onions, and cilantro.
- Fold the ingredients together until evenly coated.
- Check that the thickest part of the poultry reaches 165 F before serving.
- Chill the salad for 10 minutes before serving.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
Collections with this recipe
Gluten-free 30-minute dinners 487No-cook 30-minute dinners 138Gluten-free Indian dinners 108Gluten-free No-cook dinners 70