Side dishe for 4

Crispy Spiced Onions

Name: Crispy Spiced Onions
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: vegetable oil; 1 cup all-purpose flour; 1 tsp cayenne pepper; 1 tsp paprika; 1 tsp garlic powder; 1 tsp kosher salt; 1 large yellow onion

$1.20for 425 minServes 4

Thin onion rings are coated in seasoned flour and fried until crisp.

Photo: foodfaithfitness.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Onions, 0.5 lb$1.29/lb typical	0.5 lb	$0.65Typical price
Total for the servings shown		$1.20

Swaps

Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Olive and cooking oilFlourDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

25 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Vegetarian Vegan Dairy-free Budget Side dishes

Typical price

$0.30 per serving$1.20 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

vegetable oil
1 cup all-purpose flour
1 tsp cayenne pepper
1 tsp paprika
1 tsp garlic powder
1 tsp kosher salt
1 large yellow onion

Steps

Heat 2 inches of vegetable oil in a deep skillet to 350 F.
Whisk the flour, cayenne, paprika, garlic powder, and salt in a shallow bowl.
Separate the onion into rings and coat them evenly with the seasoned flour.
Fry the onion rings in batches for 2 to 3 minutes per side until crisp and golden.
Drain the onions on a clean plate and serve hot.