Dessert for 24

Crispy Chocolate Chip Cookies

Name: Crispy Chocolate Chip Cookies
Total time: 25 min
Yield: 24 servings
Cuisine: American
Ingredients: 2 1/2 cups flour; 1 tsp baking soda; 1 tsp salt; 1 cup butter softened; 1 1/4 cups white granulated sugar; 1/4 cup packed brown sugar; 1 1/2 tsp vanilla; 1 egg; 2 cups chocolate chips

$1.75for 425 minServes 24

Butter cookie dough packed with chocolate chips bakes at high heat for crisp, crunchy edges and firm centers.

Photo: thekitchenmagpie.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Butter, 8 oz$0.40/oz typical	8 oz	$3.20Typical price
	Eggs, 1$0.30 each typical	1	$0.30Typical price
	Chocolate chips and baking chocolate, 12 oz$0.45/oz typical	12 oz	$5.40Typical price
Total for the servings shown		$10.49

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugarSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

25 minstart to table
Easydifficulty
24servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Desserts

Typical price

$0.44 per serving$1.75 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 1/2 cups flour
1 tsp baking soda
1 tsp salt
1 cup butter softened
1 1/4 cups white granulated sugar
1/4 cup packed brown sugar
1 1/2 tsp vanilla
1 egg
2 cups chocolate chips

Steps

Heat the oven to 375 F and grease two baking sheets with cooking oil.
Mix the flour, baking soda, and salt in a medium bowl.
Beat the butter, white sugar, brown sugar, and vanilla until smooth, then beat in the egg.
Stir the flour mixture into the butter mixture and fold in the chocolate chips.
Drop 24 portions onto the baking sheets and bake for 9 to 11 minutes, until golden and crisp around the edges.