Side dishe for 6
Corn Tomato Feta Salad
$4.18for 415 minServes 6
Fresh corn, grape tomatoes, green onions, and feta are tossed with lemon juice and olive oil.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Corn kernels, 20 oz$0.09/oz typical | 20 oz | $1.80Typical price | |
| Cherry and grape tomatoes, 11 oz$0.30/oz typical | 11 oz | $3.18Typical price | |
| Green onions, 0.25$1.19 each typical | 0.25 | $0.40Typical price | |
| Juice, 2 oz$0.04/oz typical | 2 oz | $0.08Typical price | |
| Swiss, 1 oz$0.40/oz typical | 1 oz | $0.40Typical price | |
| Total for the servings shown | $6.27 | ||
Pantry staples you likely have
Olive and cooking oilSalt and pepper
Not included in the cost.
- 15 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetSide dishesNo-cookSummer
$1.05 per serving$4.18 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 cups fresh corn kernels
- 2 cups halved grape tomatoes
- 1/3 cup sliced green onions
- 1/4 cup fresh lemon juice
- 1/4 cup olive oil
- 1/2 cup crumbled feta cheese (optional)
- salt and pepper
Steps
- Place the corn, tomatoes, green onions, and feta in a large bowl.
- Whisk the lemon juice, olive oil, salt, and pepper in a small bowl.
- Pour the dressing over the vegetables.
- Toss gently until coated, then let the salad stand for 5 minutes.
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